Foeder Festbier

Tasting notes: ​Crusty bread, herbs, toffee

Foeder Fest is our interpretation of a German festbier, the paler and drier younger sibling of Märzen. We combined some of our favorite Pilsner, Munich, and Vienna malts to create a complex bready structure before hopping it with Hersbrucker, Tradition, and Mittelfrueh for a festively floral tone and a polite, balanced bitterness. We then lagered it Missouri white oak for 2 months before packaging, which imparted a delicate vanilla and spice and rounded out all the corners for maximum drinkability. This is one to be consumed in quantity. Prost!