Taproom & Brewery

Located in The Grove in Downtown St. Louis

 

1320 S. Vandeventer Ave.
St. Louis, MO 63110

(314) 256-1657

Hours

Sunday-Thursday 11AM – 10PM
Friday & Saturday 11AM – 12AM

HOPPY HOUR
TUES-THURS 3-6PM

Food service ends one hour before close. Last call for drinks is 30 minutes before close. All of our tables are available on a first-come, first-served basis.

Events at
Rockwell

Here is our calender of Events coming up. Come hang with us!

Whats on Tap?

Food

Beer

Wine

Cocktails

Stay in the know

Latest Updates and more on our INstagram

Private Events

Private Events

Interested in hosting a private event with Rockwell Beer Co.? We like to party. From our spacious patio to our industrial brewhouse, we offer fun and flexible options for events of all sizes. All of our events come with the Rockwell Beer Co. hospitality you’ve come to expect—and plenty of Rockwell beer to go around.

Location Is Everything

Designed by award-winning architecture firm JEMA, Rockwell Beer Company reimagines a former industrial building as a 15-barrel brewhouse and tasting room near the entry to The Grove. Inspired by the interaction of the organic and industrial elements of the brewing process, the brewery’s design makes use of a landscape of native prairie grass and reclaimed shipping containers, with elements like a decommissioned crane and recycled Missouri white oak finding a new home within the building.

Brewery & Tasting Room

Conveniently situated near the entrance to The Grove in the Forest Park Southeast neighborhood, Rockwell Beer Co.’s flagship location is hard to miss. Inside a facade built out of modified shipping containers you’ll find the heart of our operation: a 15-barrel brewhouse and tasting room showcasing an ever-evolving lineup of Rockwell’s beers, a robust selection of seasonal cocktails and wines, and laid-back food from brassWELL by Niche. Oh, and did you know we’re also home to one of the best patios in St. Louis? Beer is best experienced among friends, and at Rockwell Beer Co. the experience is the motivation behind every pour.